Busy? Never fear! You can still learn to cook something new and utterly delicious to boost your kitchen morale. Here’s a versatile option: Main Course Salads.

Chef Frances will lead you in making Middle East-inspired SHAWARMA SALADwith lamb, chicken or beef. This main course salad comes together in a flash using just one sheet pan. Its winning combination of spiced marinade, roasted red onions and tangy lemon dressing on crisp greens makes a many-textured flavorsome meal.

As we sign off for the evening, you will have a generous dinner ready for your table and a customizable any-season salad added to your recipe collection.

$55 PER HOUSEHOLD